Kesari puye
Material
– 2 cup milk, 200 gm khoya kasa hua, 1 cup maida, 1 ½ cup sugar, thoda sa
kesar, ghee, elaichy, pista and anar ke dane.
Method
– milk ko garam kare. Isme kasa hua mava and elaichy powder dale and acchi
tarak fete. Maida milaye and acchi tarah se fet kar 10 min tak rakhe. Sugar me
1 cup se thoda kam water milakar 2 taar ki chashni banaye. Kadahi me ghee garam
kare. Isme 1 spoon maida ka mixture dalkar puye bana le. Chashni me dale and
serving dish me set kare. Anar ke dane burak kar parose.
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