Bhutte ka halwa
Material
– 2 cup fresh corn, ¾ cup sugar, elaichy powder according to taste, thoda sa
kesar, 3 spoon dry fruits, and ¼ cup milk.
Method
– fresh corn ko dardara piss le. Ek kadahi me ghee garam kare. Corn milakar 2-3
min tak bhune. Milk milakar corn ke pakne tak ubale. Sugar, elaichy, and dry
fruit milaye. Garmagaram serve kare.
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