recipe of nariyal biscuit

Coconut biscuit

Material – 1 big katori full bhara hua maida, ½ katori ghee, ½ katori sugar, ¼ spoon baking powder, ¼ spoon ice cream essence, ¼ katori coconut kiss.

Method – maide me baking powder dalkar chhanna. Ghee , sugar and essence ko alag se fetna. Fir usme maida milana. Ye he plain biscuit ko pest. Fir usme coconut kis milakar man chahe size me katna. Pot me ghee lagakar rakhna and owen me 180 degree c par rakhna and khushboo aane tak sekna.