Rabdi tost

 

Rabdi tost

Material – 1 bread  (without slice kati), 100 gm ghee, 1 liter taar ki chashni, 2 cup milk, 1 spoon pista kaju badam, and 250 gm khoya, silver work.

Pine apple rasgulla

Pineapple rasgulla

Material – 3-4 fresh rasgulla, apple and pineapple ke cubes size me kate tukde, lal pake anar ke dane, and condensed milk.

Pineapple basket

Pineapple basket

Material – 1 cup sabut badam, ½ cup sugar, and ½ cup pineapple ke tukde.

KESARI PUYE

Kesari puye

Material – 2 cup milk, 200 gm khoya kasa hua, 1 cup maida, 1 ½ cup sugar, thoda sa kesar, ghee, elaichy, pista and anar ke dane.

KAJU KESAR JALEBI

Kaju kesar jalebi

Material – 2 cup sabut kaju, chutkibhar kesar, thodi si elaichy powder, ¼ sugar, 4 spoon ghee.

CUSTARD GULAB JAMUN

 

Custard gulab jamun

Material – 1 liter milk,  1cup sugar, 2 spoon custard powder, ½ cup seasonal fruit barik kate, 7-8 ready gulabjamun

CARAMEL BANANA

Caramel banana

Material – 4 aadhpake banana, 1 spoon white and brown sugar, 3 spoon orange juice, and 2 spoon butter.

BHUTTE (CORN) KA HALWA

 

 

Bhutte ka halwa

Material – 2 cup fresh corn, ¾ cup sugar, elaichy powder according to taste, thoda sa kesar, 3 spoon dry fruits, and ¼ cup milk.

ANGOORI KHEER

 

 

Angoori kheer

Material – 50 gm paneer, 1 spoon ararot powder, 8 spoon water, 250 ml. milk, 3 spoon sabudana, ½ spoon kesar milk me bhigoya hua.

TUGI TUG CAKE

tuti tug cake

method – 1 milkmaid ka big heart size cake banana. Fir half 1 milkmaid ka 

TRAIN CAKE

Train cake

Material – plain cake ka material, Cadbury ke gol coin, jams ki tablets, fruit jams, baker biscuits, khane wali cigarette, icing and color.

SWEET HEART CAKE

Sweet heart cake

Material – 300 gram maida (fine flour) , 3 spoon backing powder, 1 spoon 

PINEAPPLE CAKE

Pineapple cake

Matereial – 1 packet milk maid, 300 gm maida, 3 spoon baking powder, 1 

PASTRY CAKE

Pastry cake

Method – plain cake pest ke square cake banana. Uske chote-chote tukde karna. Uske upar GMS icing karna and upar decoration karna.

milk cake

Milk cake

Material – 1 katori patla ghee, 1 katori sugar, 1 katori maida, 1 spoon baking powder, ¼ spoon soda, 1 spoon ice cream essence, 1 katori milk.

marble cake

 

Marble cake

Material – 120 maida, 1 spoon baking powder, ½ spoon soda, 70 gm ghee, 100 gm pisi sugar, 1 spoon vanilla essence, 3 spoon drinking chocolate powder, 1 chutki salt, 1 ½ spoon coco powder.

hikri dikri cake

Hikari dikari cake

Method – 1 milk maid ka round cake banana and half ka ayatakar cak 

garden cake

Garden cake

Material –

                   1 packet milk maid, 300 gram maida, 3 spoon baking powder, 1 spoon soda, 2 spoon vanilla acence, 120 gram patla ghee, 150 ml water, green and pink colour.

Egg less cake

 

Egg less cake

Material – 2 spoon milk, 5 spoon condensed milk, 5 spoon butter, 3 spoon pisi sugar, 1 cup maida, 1 spoon baking powder, and ½ spoon mitha soda.

Egg cake

 

Egg cake

Material – 170 gm gada ghee, 170 gm maida, 3-4 egg, 170 gm pisi sugar, 2 spoon baking powder, 2 spoon vanilla ya ice cream essence.