Teet ka achar
Material
– ½ kg teet, 2 spoon dhaniya powder, 2 spoon lal mirch powder, 1 spoon dardari
pisi soonf, 1 spoon haldi powder, 1 spoon barik kata ginger, 2 spoon black
jeera, 2 katori sarso ka oil, salt according to taste and khatati.
Thursday 10 July 2014
How To Create Rajasthani Meetha Nimbu Ka Achaar
Rajasthani meetha nimbu ka achaar
Material – 1 kg nimbu, 250 gm
sugar ki chashni, salt according to taste, 2 spoon lal mirch powder, 1 spoon
garam masala, chutkibhar hing, 2 spoon mungfalli ka oil, ½ spoon jeera, 1 dhela
gud (kuta hua). read more...........
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